This soup is nutritious and MOUTH Watering GOOD! Simple as that! And best of all, it is EASY, that is the way I roll… Perfect soup to make during this winter season or anytime you want a quick but healthy comfort meal.
I love to add our Yonder Flavorless Collagen peptides to it for an extra dose of protein.
View our grass fed clean collagen.
Frequently Asked Questions
Can I make Butternut Squash Cider Soup ahead of time?
Yes. It keeps in the fridge for up to 4 days and freezes for up to 2 months, so it is great for meal prep. Reheat gently before serving.
How does the collagen work in this recipe?
It adds about 10 to 20g of collagen (one to two scoops) plus a bonus of clean grass-fed protein, and flavorless collagen blends in without changing the taste or texture.
Which Yonder collagen works best in this recipe?
Flavorless Yonder collagen is the best match here, since it blends in without adding sweetness or changing the flavor. For a flavored twist, our chocolate or vanilla collagen works too.
Is this recipe clean and gluten-free?
Yonder collagen is single-ingredient, grass-fed, gluten-free, and certified Glyphosate Residue-Free by The Detox Project, so it fits cleanly into most eating styles.
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