There’s something sacred about a slow morning, especially when it starts with a nourishing drink that loves you back.
This Lavender Collagen Matcha Latte is one of my favorite ways to support my skin, joints, and hormones while staying grounded and focused. The calming aroma of lavender pairs beautifully with the earthy matcha, while collagen gives this latte a powerful 10g protein upgrade.
It’s simple, delicious, and a beautiful way to care for your body, His temple, first thing in the morning.
For our classic matcha collagen latte, check out our Matcha Green Tea Collagen Latte.
What Makes It Special?
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Matcha, A clean source of energy rich in antioxidants (especially EGCG) and gentle on your steady energy
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Collagen, Supports skin, joints, gut lining, and hair health + adds 10g of collagen amino acids
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Lavender, Naturally calming and soothing to the nervous system
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Nootropic Creamer, Adds brain-boosting herbs and healthy fats
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Raw Honey, A natural sweetener with antimicrobial properties
About Stephanie Crabtree, RD
Frequently Asked Questions
Can I make Lavender Collagen Matcha Latte Recipe (Hot or Iced) ahead of time?
This is best enjoyed fresh so it stays cold and vibrant. To save time, pre-portion the dry ingredients ahead so it comes together in seconds.
How does the collagen work in this recipe?
It adds about 10 to 20g of collagen (one to two scoops) plus a bonus of clean grass-fed protein, and flavorless collagen blends in without changing the taste or texture.
Which Yonder collagen works best in this recipe?
Flavorless Yonder collagen is the best match here, since it blends in without adding sweetness or changing the flavor. For a flavored twist, our chocolate or vanilla collagen works too.
Is this recipe clean and gluten-free?
Yonder collagen is single-ingredient, grass-fed, gluten-free, and certified Glyphosate Residue-Free by The Detox Project, so it fits cleanly into most eating styles. For a dairy-free drink, use your favorite plant milk.
