When the sun’s out and the cravings hit for something creamy, crunchy, cool and nutrient-packed, this is the recipe you’ll reach for on repeat. This isn't your average sandwich. It's a nourishing, skin-loving, collagen-boosted glow-up in every bite, created with your health (and taste buds) in mind.
Hi, I’m Gina, the Co-founder of Yonder. As a passionate health enthusiast, I am dedicated to promoting natural wellness rooted in faith. I believe our bodies are beautifully designed by God, and by nurturing them with the best nature has to offer, we can honor His creation. I co-founded Yonder to provide top-quality collagen products that support vibrant, radiant living. My mission is to help others achieve radiant health from the inside out.
And let’s talk cucumbers for a sec, they’re more than just a pretty crunch. These hydrating heroes are over 95% water, packed with antioxidants, and naturally rich in silica, which supports healthy skin and connective tissue. So yes, you can snack your way to a summer glow.
Whether you're toasting up a hearty slice of homemade sourdough, going gluten-free with a grain-free option, or skipping the bread entirely for a refreshing salad bowl, we've got you covered. This vibrant dish combines healthy fats, fiber, and protein to support steady energy balance and keep you satisfied, while Yonder’s pasture-raised collagen sneaks in to nourish from the inside out.
Why We Love It
This sandwich, or salad, delivers creamy, crunchy, refreshing, and satisfying in every bite. It’s packed with fiber, protein, and healthy fats to keep your hormones happy and energy steady, and the collagen gives you that skin, joint, and hair-loving boost we all need in the heat of summer.
(Makes 1 serving, double as needed!)
Don’t forget to pin, share, and tag @YonderFood, we’re cheering you on every bite of the way, because real food makes a real impact!
Frequently Asked Questions
Can I make Creamy Cucumber & Avocado Sandwich with Collagen ahead of time?
Yes. It keeps in the fridge for up to 4 days and freezes for up to 2 months, so it is great for meal prep. Reheat gently before serving.
How does the collagen work in this recipe?
It adds about 10 to 20g of collagen (one to two scoops) plus a bonus of clean grass-fed protein, and flavorless collagen blends in without changing the taste or texture.
Which Yonder collagen works best in this recipe?
Flavorless Yonder collagen is the best match here, since it blends in without adding sweetness or changing the flavor. For a flavored twist, our chocolate or vanilla collagen works too.
Is this recipe clean and gluten-free?
Yonder collagen is single-ingredient, grass-fed, gluten-free, and certified Glyphosate Residue-Free by The Detox Project, so it fits cleanly into most eating styles.
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