Nothing says summer quite like tacos, and these Cilantro Lime Shrimp Soft Tacos with Collagen Crema are the perfect fresh, healthy meal for the whole family. Packed with zesty flavor, crunchy cabbage, creamy avocado, and tender shrimp, this recipe is light enough for warm-weather dinners but satisfying enough to keep everyone coming back for seconds. What makes this recipe extra special is the homemade collagen-infused crema, made with Yonder’s unflavored collagen peptides for a protein and skin-loving boost without compromising on flavor. Whether you're serving them at a backyard gathering or for a quick weeknight dinner, these tacos deliver clean, nutrient-rich ingredients in every bite.
Hi, I’m Gina, the Co-founder of Yonder. As a passionate health enthusiast, I am dedicated to promoting natural wellness rooted in faith. I believe our bodies are beautifully designed by God, and by nurturing them with the best nature has to offer, we can honor His creation. I co-founded Yonder to provide top-quality collagen products that support vibrant, radiant living. My mission is to help others achieve radiant health from the inside out.Shop Yonder collagen:
Frequently Asked Questions
Can I make Cilantro Lime Shrimp Tacos ahead of time?
Yes. It keeps in the fridge for up to 4 days and freezes for up to 2 months, so it is great for meal prep. Reheat gently before serving.
How does the collagen work in this recipe?
It adds about 10 to 20g of collagen (one to two scoops) plus a bonus of clean grass-fed protein, and flavorless collagen blends in without changing the taste or texture.
Which Yonder collagen works best in this recipe?
Flavorless Yonder collagen is the best match here, since it blends in without adding sweetness or changing the flavor. For a flavored twist, our chocolate or vanilla collagen works too.
Is this recipe clean and gluten-free?
Yonder collagen is single-ingredient, grass-fed, gluten-free, and certified Glyphosate Residue-Free by The Detox Project, so it fits cleanly into most eating styles.
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